Zweigelt 2017 THIRSCH
13 % alcohol
1,1 g/L residual sugar
5.9 g/L Acidity
3 weeks mash fermentation, storage in wooden barrels. Bottling: 2020
Description
Thirsch-Wines:
Thirsch wines are full-bodied, with an individual style and reflect our way of working with nature.
Thirsch is the historical name of our farm.
Weingarten:
23-year-old vines grow on Opok soils.
“Opok” is a solidified sedimentary rock, formed by sea and river deposits.
The soil has a high clay content, can store heat well and offers the grapes optimal ripening conditions.
Vinification:
3 weeks mash fermentation, storage in wooden barrels. Bottling: 2020
Wine:
13 % alcohol – 1.1 g/L residual sugar – 5.9 g/L acidity
